Equipment:
Super-efficient Electric Heated Steaming and Boiling Equipment Series
Gas Heated Chinese Cooking Equipment Series
Imported Western Ranges and Equipment Series
Refrigeration Equipment Series
Stainless Steel Factory Fabricated Equipment Series
Environmental Friendly and Ventilation Equipment Series
Ice-making Machines Series
Super-efficient Electric Heated Chinese Dim Sum Streamer Series
Imported Western Ranges and Equipment Series
FAGOR
700 Series900 Series | Combi Series (Ovens) | Combi - Evolution Series
Electrical Models | Gas Models | Accessories
Injection | Electronic | Electronic with program
FAGOR Injection Combi Evolution Steamer Oven

Model: HEI-10/21
Dimensions: 1260(L) * 995(D) * 1173(H)mm
Capacity: 10 GN-2/1 - 20 GN-1/1
Descriptions:
  Steam generated by injection in the cooking chamber
  Shielded elements of stainless steel
  Electronic thermostat temperature control with display
  Cooking modes: Convection, Combi, Steam
  Electronic thermostat with dual displays
  Digital electronic timer controls the cooking times
  Two-speed fan motors with automatic reversing sense to provide extremely even heat distribution in the oven
  Two heating powers depending on lead capacity of the oven
  Double glazed doors with hinged interior glass to facilitate cleaning
  Suits GASTRONORM 1/1 & 2/1 trays up to 65mm depth
  Optional guides available for pastry trays (60*40 size)
Power: 36.4kW
700 Series900 Series | Combi Series (Ovens) | Combi - Evolution Series
 

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